AAI’s Competition Research and Advocacy in Food and Agriculture Cited in Forbes

AAI’s work in competition analysis in food and agriculture was highlighted in the November 29, 2018 Forbes article: “Why Digitizing Food Manufacturing Can Boost Living Standards.” The article states: “What happened to the food industry? Groups such as the American Antitrust Institute point to consolidation in industries such as meat processing, which potentially has increased the market power of major players and their ability to raise prices.”